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S.C.A. AGROPECUARIA DE HERRERA

When the cooperative was established in 1977, the original facilities had a capacity of 1,500,000 kg. With the integration in Agro Sevilla and the mechanization of the collection, the facilities of the cooperative were gradually expanded. According to the demands of the market, in the year 2006 the reception capacity was already at 260,000 kg, growth that has taken place in parallel with the inclusion of improvements in the classification. Currently, the cooperative is mainly engaged in the preparation of table olives and extra virgin olive oil.

583
Growers
2,700
Hectares
Hojiblanca, manzanilla, marteña, arbequina, lechín, picual and verdial
Varieties and preparations